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Our revolving team of talented students come from the following School of Hospitality and Tourism programs:Bachelor of Hospitality and Tourism Management (Honours)Cook ApprenticeshipCulinary ManagementCulinary SkillsHospitality – Hotel and Restaurant Operations ManagementSommelier
Our students are led by faculty who are seasoned industry professionals and are dedicated to student success. Learn more about them here:Bachelor of Hospitality and Tourism Management (Honours) FacultyCulinary Management FacultyHospitality – Hotel and Restaurant Operations Management FacultySommelier Faculty